DonKirby

Peak Test Xtreme Regular potatoes are certainly comfort food, but they are so high in simple carbohydrates. You can get that same comfort food feel and starchy taste from sweet potatoes that contain much more fiber and complex carbs. You can fry, bake or mash them to fit with any meal. You should serve them with sugar and butter on the side. They also have ani-inflammatory properties, unlike the potatoes that can cause inflammation.